Search
Recommended Products
Related Links


 

 

Informative Articles

A Youthful Approach to the Fight Against Diabetes
(NC)-The desire to be thinner can lead to extreme weight control behaviour in girls and young women. Girls with type I diabetes mellitus (DM) appear to be at risk for disturbed eating. Dr. Gary M. Rodin, and colleagues at the Toronto...

How to Lose Belly Fat: Latest Secrets from the Research Labs, Part 2
Abdominal fat is now seen as a growing health hazard, an indicator and contributor to “Syndrome X,” or metabolic syndrome. The risks of metabolic syndrome go far beyond a bulge at your waistline, and include heart disease, high blood pressure, high...

How to Lose Belly Fat: Latest Secrets from the Research Labs, Part 3
As many as 5 million Americans are now estimated to have undiagnosed diabetes. Researchers in Asia are now calling diabetes a “worldwide pandemic.” The link between belly fat obesity and lurking diabetes is frightening. If you have excess...

Prescription Medications For Candida and Their Side Effects
Pharmaceutical medications used to treat Candida, may cause patients to suffer from the following side effects: Hives, itching, swelling, diarrhea, abdominal pain, nausea, rashes, or a drop in blood pressure. Reports have surfaced regarding the...

Stress
Stress is everywhere. From taking a test to dealing with a cranky customer service representative, dealing with the loss of a loved one, stress is impossible to avoid. It can be acute, such as the stress that occurs in the face of immediate danger,...

 
Google
Japanese weight loss secret.

Recently, I read an article from Japanese magazine that by consuming agar-agar (dried-kanten) with our favorite teas, we can lose weight, and yet still maintain a feeling of fullness, according to Professor Takako Yasuoka of Yokohama Soei Junior College in Kanagawa. Because it was deemed safe, the Japanese valued agar-agar as part of their diet from ancient times. In its dehydrated state of weight, agar-agar supposedly contains 81% of dietary fiber, which makes it a highest content of fiber among all foods! Due to its unique chemical property, when you dissolve agar-agar in boiled water and refrigerate it, it sets. So, when you consume agar-agar with your tea 10 minutes before your meal, you can attain a felling of fullness without overeating. Agar-agar is attained from various kinds of sea weeds. Agar-agar dissolves in boiling water at 80C and gets set below 40C. 1 tsp of agar-agar sufficiently sets itself in 500 cc liquid. This is probably why one would feel fullness after drinking it.


Interesting to note that agar-agar contains almost zero calories. Another merit of agar-agar is that its high content of dietary fiber works to repress respiratory systems of sugar and fat in our body system, which in turn prevents high cholesterol and sugar level. This ob course prevents constipation and diabetes. In addition, agar-agar contains various minerals including calcium, magnesium, iron, and potassium.
Professor Yasuoka advices to dissolve agar-agar in 1/2 tsp amount to our favorite teas and try to drink it before it sets. This way, we do not have to taste the powdery flavor of agar-agar. You can also mix dissolved agar-agar to your juice or chilled tea. If you like, you may also use agar-agar as a miso soup ingredient.

About the Author

Mimi-chan is an author for Teanobi.com. All articles may be used and reprinted as long as they have an active link at the bottom pointing to http://www.teanobi.com with the anchored text: Teanobi - Green Tea